Each of these kebabs features a tasty combo that really pleases. The brilliant thing about kebabs is how versatile they are. Each family member of dinner guest can stack their own stick with their picks for meats and vegetables. Cook over a hot grill, and your meal is ready in just minutes. If you have time to spare, build your skewers a few hours in advance, and soak in your choice of marinades. You really can't go wrong with this fun dinner-on-a-stick treat.
Lamb, Tomato, and Mint Kebabs
Around the world, skewered food is a street favorite, fanned over coals and eaten at makeshift food-stall tables. We've adapted global flavors for easy backyard summer eating: entrée and side, all together on one skewer, no utensils (or washing up) require. Just fire up the grill and enjoy.
Fresh mint really brings out lamb's succulent flavor in this kebab homage to Mediterranean cuisine.