Chock-full of vegetables, this one-pot ragout—a thick, well-seasoned stew—warms up a chilly winter evening. If you've never had kale, this dish makes the most of its sweet, earthy flavor.
View Recipe: White Bean and Sausage Ragout with Tomatoes, Kale, and Zucchini
Full of seemingly limitless nutritional value, this member of the cabbage patch makes its mark in these tasty, warming soup recipes.
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