June 2013 Recipe Index

Find all the healthy recipes from Cooking Light's June 2013 issue.

June 2013

Photo: Christopher Testani

Click to Enlarge


  • Heirloom Tomato and Beet Salad

    Ultimate Summer Cookbook

    Discover your summer cooking and entertaining destination on the web, complete with cooling drinks, fun appetizers, company-worthy main dishes, and fresh desserts.

    more
  • Poached Fish Perfection

    How to Poach Fish

    Three reasons why you should turn to this underused technique to poach fish: speed, ease, and success.

    more
  • Meat Marinade

    How to Marinate Meat

    The key to mastering a meat marinade includes the perfect combination of time and quality ingredients.

    more
  • Best Pita Chips

    Taste Test: Pita Chips

    We crunched away like mad to find the tastiest chips of the bunch—great for dipping as well as straight-up snacking.

    more

APPETIZERS

Mini Cornmeal Cakes with Heirloom Tomato Relish [Quick and Easy] [Vegetarian]
Pickled Baby Pattypan Squash [Make Ahead] [Vegetarian]
Pimiento Cheese-Stuffed Squash Blossoms [Quick and Easy]
Rosé and Raspberry Pickled Beets [Make Ahead] [Vegetarian]

BEVERAGES

Cucumber Pimm's Cup [Make Ahead]
Gingered Carrot Smoothies [Kid Friendly] [Quick and Easy]
Horseradish-Tomato Smoothies [Quick and Easy]
Orange Cream Smoothies [Kid Friendly] [Quick and Easy]
Spinach Smoothies
Sweet Tea Mint Juleps
Tart-Sweet Tamarind Drink [Kid Friendly] [Quick and Easy] [Make Ahead]
Tropical Smoothies [Kid Friendly] [Quick and Easy]
Watermelon, Cucumber, and Mint Smoothies [Kid Friendly]

BREADS

Grilled French Bread [Kid Friendly] [Quick and Easy] [Vegetarian]

DESSERTS

Cantaloupe Sherbet [Kid Friendly] [Freezable] [Make Ahead]
Green Tomato and Fig Cupcakes [Kid Friendly] [Make Ahead]
Peach Cobbler Ice Cream with Bourbon-Caramel Sauce [Kid Friendly] [Freezable] [Make Ahead]
Vanilla Bean Ice Cream [Kid Friendly] [Freezable] [Make Ahead]

GRAINS

Breakfast Quinoa [Kid Friendly] [Quick and Easy] [Vegetarian]

MAIN DISHES

FISH & SHELLFISH

Cornmeal-Dusted Catfish with Quinoa Sauté [Quick and Easy]
Creole Shrimp and Rice [Quick and Easy]
Mediterranean Striped Bass [Kid Friendly] [Quick and Easy]
Mussels Fra Diavolo with Linguine [Quick and Easy]
Poached Cod with Shiitakes [Quick and Easy]
Shrimp and Broccoli Stir-Fry [Kid Friendly] [Quick and Easy]
Spicy Grilled Shrimp with Quinoa Salad

PORK

Curried Pork Salad Wraps [Quick and Easy]
Grilled Pork Chops with Nectarines [Kid Friendly] [Quick and Easy]
Roasted Cider-Brined Pork Loin with Green Tomato Chutney

POULTRY

Chicken, Arugula, and Radish Pizza [Quick and Easy]
Grilled Chicken with Tomato-Avocado Salad [Kid Friendly] [Quick and Easy]
Honey-Lime Chicken Kebabs with Mango Slices [Kid Friendly] [Quick and Easy]
Peanut Chicken Noodle Soup [Quick and Easy]

VEGETARIAN

Asparagus Salad with Poached Eggs and Tapenade Toasts [Quick and Easy] [Vegetarian]
Breakfast Quinoa [Kid Friendly] [Quick and Easy] [Vegetarian]
Sunflower Granola Breakfast Parfaits [Kid Friendly] [Quick and Easy] [Vegetarian]

PASTA

Garden Alfredo with Chicken [Kid Friendly] [Quick and Easy]
Penne with Herbs, Tomatoes, and Peas [Kid Friendly] [Quick and Easy] [Vegetarian]

SALADS

Arugula-Tomato Salad [Quick and Easy] [Vegetarian]
Asparagus Salad with Poached Eggs and Tapenade Toasts [Quick and Easy] [Vegetarian]
Bacon-Herb Salad [Quick and Easy]
Cucumber Salad [Quick and Easy] [Vegetarian]
Grilled Vidalia Onion Salad [Quick and Easy] [Vegetarian]
Heirloom Tomato and Beet Salad [Vegetarian]
Italian Three-Bean Salad [Quick and Easy] [Make Ahead] [Vegetarian]
Lady Pea Salad [Vegetarian]
Roasted Beets with Jalapeño Cream [Vegetarian]
Seared Scallop Salad with Prosciutto Crisps [Quick and Easy]
Southern Fattoush [Quick and Easy] [Vegetarian]
Thai Steak Salad [Quick and Easy]
Watermelon-Cucumber Salad [Quick and Easy] [Vegetarian]

SANDWICHES

Breaded Fish Sandwiches with Mint-Caper Tartar Sauce [Kid Friendly] [Quick and Easy]
Curried Pork Salad Wraps [Quick and Easy]
Grilled Chicken Sandwiches with Pickled Squash and Romesco Mayonnaise [Quick and Easy]
Grilled Eggplant Banh Mi Sandwich [Quick and Easy] [Vegetarian]
Open-Faced Pastrami Omelet on Pumpernickel [Quick and Easy]
Sautéed Greens, Smoked Turkey, and Provolone Panini [Kid Friendly] [Quick and Easy]
Short Rib Cheesesteak Sandwiches [Kid Friendly] [Quick and Easy]

SAUCES

Anchovy Gremolata [Quick and Easy]
Hot Pepper Vinegar [Make Ahead]

SIDES

Baby Potatoes with Arugula Pesto [Kid Friendly] [Quick and Easy]
Baby Potatoes with Kale and Garlic [Quick and Easy] [Vegetarian]
Baby Potatoes with Tomato-Corn Sauté [Kid Friendly] [Quick and Easy] [Vegetarian]
Baby Potatoes with Warm Bacon Vinaigrette [Kid Friendly] [Quick and Easy]
Garlic and Red Pepper Asparagus [Quick and Easy] [Vegetarian]
Grilled Eggplant with Roasted Red Pepper Sauce [Vegetarian]
Roasted Eggplant with Pomegranate, Pickled Chiles, and Pecans [Vegetarian]
Sweet and Spicy Pepperonata [Vegetarian]

SOUPS & STEWS

Chilled Butter Bean Soup with Basil-Corn Relish [Make Ahead] [Vegetarian]
Peanut Chicken Noodle Soup [Quick and Easy]

Page 1

More Ways To Get Cooking Light

Advertisement

 

JavaScript must be enabled to use this Calendar module.

MOST POPULAR
1
Our Best Easter Desserts

Find the perfect ending to your Easter feast with these light and fresh springtime desserts.

Black and White Angel Food Cake Recipe