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Few food upgrades are as quick and simple as going from bottled salad dressing to homemade vinaigrette. Shake a few pantry staples together in a jar, and you've got an additive-free, lower-sodium, delicious dressing that keeps for a week or longer. These 3 Homemade Vinaigrettes Will Change the Way You Think About Salad Dressing

March 09, 2018

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