The potato is the humble star of the comfort-food pantry. We've gathered a few of our favorite ways to enjoy this down-to-earth spud.
Photo: Howard L. Puckett
This scrumptious low-cal finger food was developed by reader Abigail McMahon who was inspired Ireland. "I love Ireland and the country's wonderful food. When I think of Irish food, the first items that come to mind are potatoes, salmon, and cheese." Luckily, this recipe has all three.