Grill: Grilled Pork Salad
Escarole, a variety of chicory, tastes less bitter than its cousins, frisée and endive. Apples are also abundant this time
of year, so substitute your favorite red-skinned variety if you prefer a sweet-tart note. The grilled pork plays off all the
flavors present in the salad and results in one divine meal.
View Recipe: Grilled Pork Salad
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