Our Favorite Healthy Marinades
Marinades can be a powerful tool when it comes to creating flavorful seafood, meat, and chicken. Unfortunately, those convenient
store-bought versions tend to bring along less than stellar nutrition facts. By making your own marinades, you can save sodium
and other preservatives while ensuring a moist and delicious meal.
Our first marinade will have you taking a mental vacation to The Big Island as you enjoy this grilled chicken marinated in a mixture of pineapple juice, ketchup, soy sauce and ginger.
View Recipe: Hawaiian Chicken