If you're searching for something sweet, you've met your match.
The ice pop gets a decidedly grown-up spin: It’s made from fresh melon, chile, and lime—both juice and rind. A bit of pectin
helps keep all the ingredients incorporated evenly; without it, they tend to separate.
View Recipe: Watermelon-Jalapeño Ice Pops
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Whether it’s grilled, sautéed, or roasted, here's your guide to the ultimate weeknight wonder: Chicken!
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