Pan Frying: Coconut Chicken Fingers
Dip chicken in buttermilk to add a tangy flavor, and coat it with flour and nuts or other tasty breading ingredients. Then
pan-fry it in a sensible amount of heart-healthy oil to create a crisp exterior.
View Recipe: Coconut Chicken Fingers
Variations:
If you like pecans try: Pecan Chicken
If you like oatmeal try: Oatmeal-Crusted Chicken
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