Open-Faced Turkey Patty Melt
The traditional patty melt gets a makeover with ground turkey, while retaining the flavor and comfort of this classic diner-favorite.
View Recipe: Open-Faced Turkey Patty Melt
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Lean ground turkey contains less saturated fat and cholesterol than lean ground beef and proves to be more than just a suitable substitute in these appetizing recipes.
The traditional patty melt gets a makeover with ground turkey, while retaining the flavor and comfort of this classic diner-favorite.
View Recipe: Open-Faced Turkey Patty Melt
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