Greatest Hits: 2009
Make-Ahead Tip: Prepare these tarts up to two days ahead, chill, and reheat just before serving.
Because Passover dietary laws prohibit leavened products, kosher-for-Passover baked goods are often dense and heavy. We got around that by using the same procedure as cream puffs to yield these light and airy rolls that are kosher for Passover and great for any time you want a deliciously different dinner roll.
View Recipe: Herbed Passover Rolls