Greatest Hits: 2009

All Cooking Light recipes have to meet our high standards, but a few each issue are so great they end up as staff favorites. 
|Text: Jason Horn and Kim Cross

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Vanilla Bean Shortbread
Randy Mayor

May: Vanilla Bean Shortbread

We swapped out half the butter for healthy-fat-rich canola oil, which makes these delicate cookies crisper without sacrificing that buttery richness.

View Recipe: Vanilla Bean Shortbread


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