June: Heirloom Tomato and Herb Pappardelle
With all the great fresh produce available in the summer, it's a good time to try a vegetarian entrée or two, and this recipe
is a perfect choice. The simple sauce highlights the flavor of tomatoes with fresh herbs, shallot, and garlic, and it comes
together in seven minutes―about the time it takes to cook the pasta.
View Recipe: Heirloom Tomato and Herb Pappardelle