Greatest Hits: 2009

All Cooking Light recipes have to meet our high standards, but a few each issue are so great they end up as staff favorites. 

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Grilled Shrimp, Mango, and Avocado
Randy Mayor

June: Grilled Shrimp, Mango, and Avocado

Grilled shrimp skewers are pretty commonplace, but this dish adds grilled mango and avocado wedges for something extra-special. The balance of creamy avocado, sweet-and-sour mango, and savory shrimp is mirrored by the Vietnamese-style dipping sauce, with its combination of sugar, tart lime juice, and pungent fish sauce.

View Recipe: Grilled Shrimp, Mango, and Avocado

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