Greatest Hits: 2008

All Cooking Light recipes have to meet our high standards, but a few each issue are so great they end up as staff favorites. Here are the best of 2008.

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Maple Grilled Salmon
 Becky Luigart-Stayner

July: Maple Grilled Salmon

Our guide to marinating featured this salmon, which has double sweet-sour flavor: The marinade it soaks in is cooked down to a glaze, which is then brushed on during cooking.

View Recipe: Maple Grilled Salmon

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Cooking with Quinoa: 25 Recipes

High in protein and fiber, quinoa [KEEN-wah] is not only versatile, it also tastes wonderful and has a nice crunch. Find 24 delicious recipes for cooking with this ancient whole grain.

Quinoa with Roasted Garlic, Tomatoes, and Spinach Recipe