Granita Recipes

Like a grown-up snow cone, granita hits the spot on a hot summer day. Start with a syrupy base that's frozen and scrape until fluffy. Add booze, fruit, herbs, or spices to rev up the flavor.

Mint Julep Granita

Mint Julep Granita

You don’t have to be wearing a fancy hat at the horse races to enjoy this frosty treat.  Infuse a simple sugar syrup with the taste of fresh mint and combine it with bourbon for a slushy Southern-accented dessert.

View Recipe: Mint Julep Granita  

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