Granita Recipes

Like a grown-up snow cone, granita hits the spot on a hot summer day. Start with a syrupy base that's frozen and scrape until fluffy. Add booze, fruit, herbs, or spices to rev up the flavor.

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Mimosa Granita

Mimosa Granita

Try this for your next weekend brunch. It’s great by the pool or at outdoor parties – especially in the hotter months!

View Recipe: Mimosa Granita

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