Gluten-Free Cookbook

Simple food solutions for everyday meals.

Gluten-Free Snacks & Appetizers

These delicious gluten-conscious light bites are ideal between meals or to satisfy pre-meal munchies.

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Smoked Salmon Crostini
Photo: Oxmoor House

Smoked Salmon Crostini

You can prepare the salmon topping earlier in the day and keep it refrigerated until ready to assemble. These appetizers look great assembled like canapés. Serve these immediately after toasting and assembling since gluten-free bread can toughen quickly if left out after heating or toasting.

View Recipe: Smoked Salmon Crostini

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