Gluten-Free Cookbook

Simple food solutions for everyday meals.

Gluten-Free Pasta

For gluten-free choices stick to corn, bean, potato, quinoa, rice, and soy pastas.

  • Print
  • |
  • Email
Pasta Carbonara Florentine
Photo: Oxmoor House

Pasta Carbonara Florentine

Whisked eggs and Parmesan cheese are stirred into a skillet of just-cooked pasta to coat the noodles with a rich, creamy sauce. The spinach isn’t traditional but adds color and a subtle earthy flavor twist.

View Recipe: Pasta Carbonara Florentine

More Ways To Get Cooking Light

Advertisement

 

JavaScript must be enabled to use this Calendar module.

MOST POPULAR
1
25 Best Vegetarian

Whether you have made the full vegetarian plunge or just want to mix it up, sans the meat, once a week, these healthy, meatless main dishes will have you swooning.

Fontal Polenta with Mushroom Sauté