Quick-cooking fish makes for a light and flavorful taco filling that's perfect for weeknights or entertaining.
If you're looking for a different mahimahi taco, this one's for you. The bacon in the recipe gives a certain smokiness that
you typically don't find in mahimahi.View Recipe: Mahimahi BLT
Whether you have made the full vegetarian plunge or just want to mix it up, sans the meat, once a week, these healthy, meatless
main dishes will have you swooning.
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