Curried Butternut Soup
First up, this butternut soup is the perfect way to brighten up cold dark days, with its vibrant color and even better taste. For multiple-meal-use, just wait to add the toppings until it’s time to reheat.
Creamy Pumpkin-Red Pepper Soup
Carrot Soup with Parmesan Crisps
Cheese crisps are the perfect topper for a sweet, creamy carrot soup.
Avocado-Buttermilk Soup with Crab Salad
This recipe has simple orange-infused crabmeat floating atop a rich, creamy soup for a unique combination. The entire recipe comes together without turning on the cooktop, making it an ideal warm-weather dish.
Red Lentil-Pumpkin Soup
The hearty crunch of pumpkinseed adds wonderful contrast and texture to this rich, creamy soup. And when paired with a slice of sourdough bread, it’s a complete, filling meal in just under 30 minutes.
Avocado-Corn Chowder with Grilled Chicken
Roasted Cauliflower Soup
Leek and Lima Bean Soup with Bacon
Cream of Asparagus Soup
Creamy Lentil Soup
Crumble bacon pieces over this delicious soup for a heart-warming dish. Don’t forget the sherry because it lends a unique, rich flavor to the soup.
Creamy Sweet Potato Soup
This low-fat creamy soup gets its creamy texture from pureed sweet potatoes and evaporate skim milk, and it goes perfectly paired with a light sandwich or salad. Since it can be prepared quickly, in just under 15 minutes, it’s perfect to make in the morning to take to work.
Creamy, Light Potato Soup
A light version of this world-renowned classic creamy soup uses cauliflower as a substitute for some of the potato since it has two-thirds fewer calories per ounce. By using a combination of both, you retain the same comforting texture and taste, while cutting back immensely on the calories and cholesterol.
Creamy Celeriac Soup
Creamy Carrot Soup
Creamy Root Vegetable Stew with Gruyere Crostini
This hearty, homestyle vegetable stew is comforting and warming, and sure to leave you satisfied and full.
Creamy Garlic-Seafood Soup
Grilled Corn and Potato Chowder
Butternut Squash-Leek Soup
Butternut squash is one of the most beloved vegetables of the fall harvest, and this simple soup really lets the squash's flavor shine through. Pair with a plump but crisp Chardonnay for a full and flavorful meal.
Creamy Carrot and Sweet Potato Soup
Creamy Turnip Soup
This soup is warming and comforting and works great as an appetizer to a large meal or as a main course with a winter salad and French bread.
Creamy Tomato-Balsamic Soup
Creamy Truffle-Scented White Bean Soup
Creamy Wild-Rice Soup with Smoked Turkey
Parsnip and Apple Soup
Tangy yogurt and smoky bacon provide a nice and unexpected counterpoint to this sweet, creamy soup. Serve with fresh bread or as a starter with a meat-based entrée.
New England Clam Chowder
Yellow Pepper Soup with Wild Mushroom Croutons