Give in to your cravings and sink your teeth into these All-American comfort foods. Rated for both quality taste and nutrition, these recipes are the shining stars from our latest cookbook: Cooking Light Crave!
With sauerkraut, corned beef, and rye bread, sodium is a serious issue in a traditional Reuben. Add dressing and cheese, and the saturated fat and calories start to climb, too. Not to fear: Our lighter, lower-sodium version is just as delicious. Chili sauce is a ketchup-based sauce. If you can't find it, substitute ketchup.