Give in to your cravings and sink your teeth into these All-American comfort foods. Rated for both quality taste and nutrition, these recipes are the shining stars from our latest cookbook: Cooking Light Crave!
Pimiento cheese is a Southern tradition. A little Parmesan added to the standard cheddar-mayo mixture creates extra savory depth. You can make the pimiento cheese ahead of time. Store it in an airtight container in the refrigerator for up to three days.