The layer of sauce in the middle of the pudding is the secret to the velvety-rich interior. It's a decadent pairing, but if you want to gild the lily, add a small dollop of whipped cream.
View Recipe: Bread Pudding with Salted Caramel Sauce
Give in to your cravings and sink your teeth into these All-American comfort foods. Rated for both quality taste and nutrition, these recipes are the shining stars from our latest cookbook: Cooking Light Crave!
Maple-Swirl Oatmeal with Apple-Bacon Relish
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