Mushroom Burgers with Fried Egg and Truffle Oil
Between the beef, egg, cheese, mushrooms, and truffle oil, this burger is an absolute umami bomb, exploding with meaty, savory
flavor. Chopped, sautéed mushrooms in the burger mixture add low-fat moisture to the lean beef as it cooks.
View Recipe: Mushroom Burgers with Fried Egg and Truffle Oil