Cooking with Scallops

This quick-cooking shellfish is versatile enough for a variety of delicious preparations.

Seared Scallops with Cauliflower Puree
Photo: John Autry

Seared Scallops with Cauliflower Puree

Pair sea scallops with a cauliflower and potato puree for an elegant yet weeknight-friendly meal.

View Recipe: Seared Scallops with Cauliflower Puree


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