This quick-cooking shellfish is versatile enough for a variety of delicious preparations.
Serve these quick-cooking scallops over a bed of whole-grain pasta or brown rice for a filling (and impressive) meal.View Recipe: Scallop Piccata with Sautéed Spinach
Whether it’s grilled, sautéed, or roasted, here's your guide to the ultimate weeknight wonder: Chicken!
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