100 Ways to Cook with Salmon

You won't fall short on ways to enjoy this flavorful and delicious fish.

  • Print
  • |
  • Email
Salmon with Satsuma-Soy Glaze
Photo: Ellen Silverman

Salmon with Satsuma-Soy Glaze

Sweet citrus like oranges, tangerines, or clementines can stand in for the brilliant gold satsumas. But keep in mind that satsuma rind is milder than orange rind.

View Recipe: Salmon with Satsuma-Soy Glaze

More Ways To Get Cooking Light

Advertisement

 

JavaScript must be enabled to use this Calendar module.

MOST POPULAR
1
Our Best Easter Desserts

Find the perfect ending to your Easter feast with these light and fresh springtime desserts.

Black and White Angel Food Cake Recipe