100 Ways to Cook with Salmon

You won't fall short on ways to enjoy this flavorful and delicious fish.

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Five-Spice Salmon with Leeks in Parchment
Photo: Randy Mayor

Five-Spice Salmon with Leeks in Parchment

Cooking this fish in a parchment pouch uses both the radiant heat of the oven and steam inside the packet to produce moist, succulent results. Toasting and grinding the spices takes a little extra time but pays off with vivid flavor.

View Recipe: Five-Spice Salmon with Leeks in Parchment

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