Quick-Cured Sake Salmon with Quinoa
Sake's nutty flavor complements the quinoa and helps tenderize the salmon. This method is a quick way to cure the fish.
View Recipe: Quick-Cured Sake Salmon with Quinoa
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High in protein and fiber, quinoa [KEEN-wah] is not only versatile, it also tastes wonderful and has a nice crunch. Find 22 delicious recipes for cooking with this ancient whole grain.
Sake's nutty flavor complements the quinoa and helps tenderize the salmon. This method is a quick way to cure the fish.
View Recipe: Quick-Cured Sake Salmon with Quinoa
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