What's in Season?

Winter, spring, summer, and fall each offer their own unique fruits and vegetables for distinct seasonal flavor. Learn to choose and use each season's best.

Eggplant Recipes

This shiny, purple veggie is the perfect base for meatless dishes or a welcomed addition to burgers, seafood dishes, and pastas. Pick one up at the farmers' market or grocery store and see how it shines in these recipes.

Falafel-Stuffed Eggplant with Tahini Sauce and Tomato Relish
Photo: John Autry

Falafel-Stuffed Eggplant with Tahini Sauce and Tomato Relish

Traditional falafel is made from seasoned, mashed chickpeas that are shaped into patties and deep-fried. Here we use the same components to make a tasty filling for eggplants, baked and topped with a deliciously nutty sauce.

View Recipe: Falafel-Stuffed Eggplant with Tahini Sauce and Tomato Relish

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