April: Fresh Coconut Cake
Rather than knocking you out with fake coconut extract overtones, this cake offers balanced flavor and nutrition—two things
you can feel good about when serving a slice to your lucky guests. Associate Food Editor Julianna Grimes comments, "This cake
has tall, moist layers with the finest crumb. Plus, I'm a really big fan of fresh coconut."
View Recipe: Fresh Coconut Cake