Crispy rice cereal bars are a treasured childhood treat. But with ingredients like espresso, bacon, and butterscotch, these goodies easily make the transition to grown-up fare.
Stir 3 tablespoons maple syrup and 4 cooked, drained, chopped applewood-smoked bacon slices into melted marshmallows. Add cereal, and toss well to combine. Press mixture into prepared pan.
CALORIES 105 FAT 2.2g (sat 1.1g) SODIUM 110mg