Find a wide variety of recipe uses for your cast-iron skillets and pans that will deliver full flavor in every bite.
This iconic dessert was allegedly created by the Tatin sisters of France's Loire Valley. Legend is that while trying to repair
a baking error, they ended up with this upside-down dessert of flaky pastry and apples bathed in caramel.View Recipe: Tarte Tatin
Whether it’s grilled, sautéed, or roasted, here's your guide to the ultimate weeknight wonder: Chicken!
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