Arctic Char with Blistered Cherry Tomatoes
Farmed char is widely available and has a mild flavor and a great texture. It's similar to salmon but not quite as rich and
fatty. Wild arctic char from the northern seas is available only for a few weeks in late summer. It is a sought-after delicacy,
and one that will cost you. If you find fresh, it's well worth the splurge.
View Recipe: Arctic Char with Blistered Cherry Tomatoes