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Steak and Charred Vegetable Tacos
Photo: John Autry

Steak and Charred Vegetable Tacos

If you like your beef more rare, keep the steak whole and rub with seasonings; grill about 3 minutes on each side. Let steak stand 5 minutes; cut across grain into thin slices for the tacos. If you'd like something richer than sour cream, try crema Mexicana, usually located with the Mexican cheeses.

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