Cast-Iron Recipes

Find a wide variety of recipe uses for your cast-iron skillets and pans that will deliver full flavor in every bite.

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Smoked Salmon and Onion Frittata

Smoked Salmon and Onion Frittata

You can make the onion mixture for this dish up to two days ahead of time. Refrigerate it in an airtight container, then bring the mixture to room temperature before assembling the frittata. Serve with cut-up fruit and toasted bagels with cream cheese.

View Recipe: Smoked Salmon and Onion Frittata

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