What's in Season?

Winter, spring, summer, and fall each offer their own unique fruits and vegetables for distinct seasonal flavor. Learn to choose and use each season's best.

Brussels Sprouts Recipes

Don’t want to eat your Brussels sprouts? Here are 24 recipes that will make them irresistibly good.

Romano-Topped Brussels Sprouts
Photo: José Picayo

Romano-Topped Brussels Sprouts

Simple roasted Brussels sprouts get a big flavor boost from one simple addition: salty pecorino Romano cheese, which punctuates the traditional fall veggie dish with meaty umami notes.

View Recipe: Romano-Topped Brussels Sprouts

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