Breakfast for Dinner Recipes

Moving rise-and-shine favorites to the evening time slot feels both fun and indulgent. We've dressed up those favorites.

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Breakfast for Dinner: Spanish Tortilla with Almond Romesco Recipe
Photo: Becky Luigart-Stayner

Spanish Tortilla with Almond Romesco

In Spain, a tortilla is a thin omelet served at room temperature. Roasted potato slices fill this version, while a sharp, tangy red bell pepper sauce tops it. The sauce can be prepared up to 3 days ahead; serve warm, at room temperature, or chilled.

View Recipe: Spanish Tortilla with Almond Romesco

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