Photo: Jennifer Causey

Find all the healthy recipes from Cooking Light's August 2017 issue.

July 01, 2017

APPETIZERS
Candied Pancetta Stacks [GLUTEN FREE] [KID FRIENDLY] [MAKE AHEAD]
Umami Popcorn [QUICK & EASY] [GLUTEN FREE] [KID FRIENDLY] [MAKE AHEAD]

BREADS

Pesto Toasts [QUICK & EASY] [KID FRIENDLY] [VEGETARIAN]

BEVERAGES
Barbados Rum Punch [QUICK & EASY] [GLUTEN FREE] [MAKE AHEAD] [VEGETARIAN]

DESSERTS
Peach-Vanilla Slab Pie [KID FRIENDLY] [MAKE AHEAD] [VEGETARIAN]
Triple Melon Cream Pops [GLUTEN FREE] [KID FRIENDLY] [MAKE AHEAD] [FREEZABLE] [VEGETARIAN]
Watermelon Granita with Hibiscus Syrup and Yogurt [GLUTEN FREE] [KID FRIENDLY] [MAKE AHEAD] [FREEZABLE] [VEGETARIAN]

MAIN DISHES

BEEF
Quick Mongolian Beef Stir-Fry [QUICK & EASY] [KID FRIENDLY]
Sheet Pan Steak Fajitas [QUICK & EASY] [GLUTEN FREE] [KID FRIENDLY]
Skillet Nacho Dip [QUICK & EASY] [KID FRIENDLY]
Steak, Feta, and Olive Quesadillas [QUICK & EASY] [KID FRIENDLY]
Steak and Veggies with Zesty Chimichurri [QUICK & EASY] [GLUTEN FREE] [KID FRIENDLY]

FISH & SHELLFISH
Avocado-and-Pea Salmon Tartines [QUICK & EASY] [KID FRIENDLY]
Creole Shrimp and Creamed Corn [QUICK & EASY] [GLUTEN FREE] [KID FRIENDLY]
Crispy Salmon Fillets with Sesame-Soy Drizzle [KID FRIENDLY]
Grilled Mahi-Mahi with Lemon-Parsley Potatoes [QUICK & EASY] [GLUTEN FREE] [KID FRIENDLY]
Fish with Fire-Roasted Summer Veggies [QUICK & EASY] [GLUTEN FREE] [KID FRIENDLY]
Shrimp-Chile Skewers [QUICK & EASY] [GLUTEN FREE]

PORK
Breakfast Bowl with Tomato, Avocado, and Egg [QUICK & EASY] [KID FRIENDLY]
Peach-Glazed Pork Tenderloin [QUICK & EASY] [GLUTEN FREE] [MAKE AHEAD]
Summery Pork and Beans [QUICK & EASY] [GLUTEN FREE] [KID FRIENDLY]
Sweet-and-Sour Sesame Bok Choy with Pork QUICK & EASY] [KID FRIENDLY] [MAKE AHEAD]

POULTRY
Black Pepper-Curry Chicken Sauté [QUICK & EASY] [GLUTEN FREE] [KID FRIENDLY] [MAKE AHEAD]
Chicken Thighs with Peperonata and Roasted Broccoli [QUICK & EASY] [GLUTEN FREE] [KID FRIENDLY] [MAKE AHEAD]
Chicken Thighs with Peach Salad [QUICK & EASY] [KID FRIENDLY]
Pan-Grilled Chicken with Peach Salsa [QUICK & EASY] [GLUTEN FREE] [KID FRIENDLY]
Quick BBQ Chicken Thighs with Mashed Potatoes [QUICK & EASY] [GLUTEN FREE] [KID FRIENDLY] [MAKE AHEAD]
Zucchini-Ribbon Pizza with Chicken [QUICK & EASY] [KID FRIENDLY]

VEGETARIAN
Cornmeal Waffles with Fresh Blueberry Compote [QUICK & EASY] [KID FRIENDLY] [MAKE AHEAD] [VEGETARIAN]
Egg Foo Yong with Mushroom Sauce [QUICK & EASY] [KID FRIENDLY] [VEGETARIAN]
Feta-Quinoa Cakes with Spinach [QUICK & EASY] [KID FRIENDLY [MAKE AHEAD] [VEGETARIAN]
Skillet Ratatouille [QUICK & EASY] [GLUTEN FREE] [KID FRIENDLY] [MAKE AHEAD] [VEGETARIAN]
Quinoa Bowls with Avocado and Egg [QUICK & EASY] [GLUTEN FREE] [KID FRIENDLY] [VEGETARIAN]
Tomato Gratin Lasagna [KID FRIENDLY] [VEGETARIAN]
Tomato, Basil, and Corn Pizza [QUICK & EASY] [KID FRIENDLY] [MAKE AHEAD] [VEGETARIAN]
Zucchini Pie [KID FRIENDLY] [MAKE AHEAD] [VEGETARIAN]

MISCELLANEOUS
Cherry Tomato Confit [GLUTEN FREE] [KID FRIENDLY] [MAKE AHEAD] [FREEZABLE] [VEGETARIAN]
Grilled Corn Salsa [QUICK & EASY] [GLUTEN FREE] [KID FRIENDLY] [MAKE AHEAD] VEGETARIAN]
Honey-Bourbon Peach Preserves [MAKE AHEAD] [FREEZABLE] [VEGETARIAN]
Miso-Sesame Pesto [QUICK & EASY] [MAKE AHEAD] [FREEZABLE]
Zucchini Butter [GLUTEN FREE] [KID FRIENDLY] [MAKE AHEAD] [FREEZABLE] [VEGETARIAN]

PASTA
Crab, Fennel, and Basil Spaghetti [QUICK & EASY] [KID FRIENDLY]
Rigatoni with Kale Pesto [VEGETARIAN]

SALADS
Basil, Blackberry, and Grilled Chicken Salad [QUICK & EASY] [GLUTEN FREE]
Creamy Carrot-and-Broccoli Slaw [QUICK & EASY] [GLUTEN FREE] [KID FRIENDLY] [MAKE AHEAD] [VEGETARIAN]
Crunchy Sesame-Ginger Chicken Salad [QUICK & EASY] [GLUTEN FREE] [KID FRIENDLY] [MAKE AHEAD]
Cucumber, Onion, and Tomato Salad [QUICK & EASY] [GLUTEN FREE] [KID FRIENDLY] [VEGETARIAN]
Grilled Bok Choy "Wedge" with Blue Cheese-Buttermilk Dressing [QUICK & EASY] [KID FRIENDLY] [VEGETARIAN]
Grilled Tomato, Onion, and Olive Salad [QUICK & EASY] [GLUTEN FREE] [VEGETARIAN]
Salmon Salad with Cherry Vinaigrette [QUICK & EASY] [GLUTEN FREE] [MAKE AHEAD]
Savory Potato Salad [QUICK & EASY] [GLUTEN FREE] [KID FRIENDLY] [MAKE AHEAD]
Seared Salmon Salad with Beets and Blackberries [QUICK & EASY] [GLUTEN FREE] [KID FRIENDLY]
Thai Beef-and-Cabbage Salad [QUICK & EASY]
Tomato, Herb, and Baby Lettuce Salad [QUICK & EASY] [GLUTEN FREE] [KID FRIENDLY] [VEGETARIAN]
Watermelon-Tomato Salad [QUICK & EASY] [GLUTEN FREE] [KID FRIENDLY] [VEGETARIAN]

SANDWICHES
Caesar Bagels [QUICK & EASY] [KID FRIENDLY] [MAKE AHEAD]
Habanero-Apricot Chicken Sandwiches [KID FRIENDLY] [MAKE AHEAD]
Pan Bagnat Tuna Sandwich [KID FRIENDLY] [MAKE AHEAD]
Smoky Caramelized Onion Burgers [KID FRIENDLY] [MAKE AHEAD]
Tuna-and-Pickled Vegetable Pita Pockets [QUICK & EASY]

SIDES
Broccoli Rabe with Anchovy Butter [QUICK & EASY] [GLUTEN FREE]

SOUPS & STEWS
Curried Lentil-and-Vegetable Stew [QUICK & EASY] [KID FRIENDLY] [MAKE AHEAD] [VEGETARIAN]
Green Gazpacho with Shrimp [QUICK & EASY] [KID FRIENDLY] [MAKE AHEAD]
Silky Tomato-Basil Soup with Fresh Corn [QUICK & EASY] [GLUTEN FREE] [KID FRIENDLY] [MAKE AHEAD] [VEGETARIAN]