Apples are autumn’s sweet treat for us to enjoy. Green or red are both delicious in pies, tarts, crisps, or cobblers. These apple dessert recipes are simply delectable.
Mild Rome apples are great for baking this scrumptious upside-down cake however you can also use Pink Lady, Honeycrisp, or
Jonagold apples. Dollop the cake with a bit of whipped cream, if desired.
View Recipe: Apple Upside-Down Cake
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High in protein and fiber, quinoa [KEEN-wah] is not only versatile, it also tastes wonderful and has a nice crunch. Find 22 delicious recipes for cooking with this ancient whole grain.
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