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7 Ways with Cookies

However you slice (or drop) it, there's a cookie style for everyone.

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Striped Cookies
Becky Luigart-Stayner

Striped Cookies

These unique treats, which use rolled dough that is stacked and sliced, are actually a hybrid―a cross between rolled and sliced/icebox cookies.
• Cutting and stacking different colors and flavors of dough creates alternating stripes.
• For pinwheel variation, stack the two (12 x 8-inch) dough rectangles on top of each other, and roll up into a 12-inch-long cylinder as if you're making cinnamon rolls.
• Chill the roll before slicing.

View Recipe: Black and White Striped Cookies

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