3-Ingredient Fudgy Banana Pops
5.3-ounce container vanilla low-fat Greek yogurt
2 tablespoons unsweetened cocoa powder
1 very ripe medium banana
1. In a blender, combine all three ingredients. Wipe down the sides of the blender to help incorporate all the ingredients. Blend until creamy and all lumps are gone.
2. Pour into pop molds. Freeze for 4 hours or until firm. Enjoy!
Serves 3 (serving size 1 [3-ounce] pop)
CALORIES 91; FAT 1.5g (sat 0.9g, mono 0.2g, poly 0g); PROTEIN 5g; CARB 18g; FIBER 2g; SUGARS 12g; CHOL 6mg; IRON 1mg; SODIUM 23mg; CALC 84mg