Start with a main dish that’s lower in calories, pair with simple roasted or steamed vegetables or a salad, and you’re on the road to a healthy dinner any night of the week.
Photo: Lee Harrelson
Serve this dish with Israeli couscous tossed with toasted sliced almonds, dried cranberries, and chopped fresh parsley. If you can't find fresh halibut, substitute another mild, firm white fish. And change up the color palette by selecting red, orange, or yellow bell peppers.