Broiled Tilapia with Thai Coconut-Curry Sauce
Budget-friendly and versatile, tilapia has rapidly become one of America's best-selling fish. Quick cooking and easy to prepare,
its mild flavor serves as a base for a wonderful variety of recipes.
In this recipe, ginger, curry paste, and coconut milk combine in a spicy sauce for a dish that has converted more than a few
people to love this fish.
"I'm not a big fish eater, so I'm always looking for new and exciting ways to serve it. This one is a winner!" wrote reviewer
Kelly. "Once you get the chopping done, it is a snap to prepare. Will definitely make again!"
View Recipe: Broiled Tilapia with Thai Coconut-Curry Sauce
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