Superfast Kofte
A Turkish take on the mini-hamburger, these use tangy yogurt in place of cheese and pita instead of buns. They get their unique
flavor from common pantry spices in an uncommon combination. The best part is how fast they cook―eight minutes is all you
need for a meaty and satisfying dinner for four. Serve with hummus and extra pita for dipping.
View Recipe: Superfast Kofte
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