From Morocco, to Italy, to Greece, to Turkey, to the Middle East, these recipes are tasty and none take more than 20 minutes to make.
Delight in a sweet and savory supper with such depth of flavor your family will be aghast to hear it only took 20 minutes
to prepare. We suggest serving a side dish of Israeli couscous tossed with golden raisins and diced red bell pepper.
View Recipe: Lamb Chops with Pistachio Gremolata
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Whether it’s grilled, sautéed, or roasted, here's your guide to the ultimate weeknight wonder: Chicken!
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