Superfast Mediterranean Recipes

From Morocco, to Italy, to Greece, to Turkey, to the Middle East, these recipes are tasty and none take more than 20 minutes to make.|Text: Jason Horn and Cooking Light staff

Tomato-Mozzarella Pizza
Beau Gustafson

Tomato-Mozzarella Pizza

It's faster (and healthier) than delivery, plus it incorporates fresh tomatoes and basil, creamy real mozzarella, and crispy pancetta. To save even more time, use a packaged prebaked crust instead of the dough and eliminate the initial baking step.

View Recipe: Tomato-Mozzarella Pizza


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