Superfast Southwestern Recipes

Get zesty Tex-Mex flavor on the table in 20 minutes or less.

  • Print
  • |
  • Email
Black Bean Quesadillas with Corn Salsa
Randy Mayor

Black Bean Quesadillas with Corn Salsa

Quesadillas are quick to assemble, but if you're cooking them one at a time on the stove, feeding the whole family could take awhile. That's why we broil all of them at once in this recipe―it takes three minutes total. Add five minutes for the bean filling and two for the corn salsa and you've got a 10-minute meal.

View Recipe: Black Bean Quesadillas with Corn Salsa

More Ways To Get Cooking Light

Advertisement

 

JavaScript must be enabled to use this Calendar module.

MOST POPULAR
1
Our Best Easter Desserts

Find the perfect ending to your Easter feast with these light and fresh springtime desserts.

Black and White Angel Food Cake Recipe