Twenty-minute appetizers, sides, desserts, and entrées—all worthy of the holiday table and ready in a flash.
Photo: Shelly Strazis
This three-ingredient recipe is the ultimate last-minute party dish. It'll make a light meal for 10 or hors d'oeuvres for 15 to 20 in just a few minutes. You can also cut the recipe down to make a great quick lunch for just a few―you need a little over half an ounce each of prosciutto and cheese per sandwich.